Berry Cheesecake Rice Crispy

Name: Berry Cheesecake Rice Crispy
Prep time: 35 min
Cook time: 45 min
Total time: 35 min
Yield: 2
Ingredients: Made with 2 cups of organic gluten-free rice puffs placed in glass baking dish & then add & mixing bowl 1 cup of @miyokoscreamery organic dairy free cream cheese, & 3/4 cup of @foragerproject organic dairy free sour cream, then add 1 cup of thawed frozen organic mixed berries, & mix together thoroughly. Then pour mixture on top of rice crispies and spread evenly. Then garnish with 1/4 cup of organic Chia seeds & 1 cup of fresh blueberries. That place in the freezer for 1 to 2 hours remove & thaw for 5 to 10 minutes, cut & enjoy