Habanero Ranch Turkey Meatloaf with Sweet Potato Chips

Name: Habanero Ranch Turkey Meatloaf with Sweet Potato Chips
Prep time: 15 min
Cook time: 75 min
Total time: 15 min
Yield: 6
Cuisine: American
Ingredients: 2 lb Ground turkey (hormone & antibiotic free); 1 Jackson's Chips habanero ranch (crushed); 2 tbsp Garlic powder; 0.33 cup Dried parsley; 0.25 cup Organic coconut flour; piece Organic tri colored sweet peppers (sliced); splash Organic avocado oil (for spraying pan); pinch Organic dried parsley (for garnish); splash Organic ketchup (for garnish)

15 mins prepServes 6

A unique meatloaf recipe using crushed sweet potato chips to add flavor and texture to ground turkey, seasoned with habanero ranch, garlic, and parsley. Topped with colorful sweet peppers and baked to perfection.

6 servings

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Instructions

Mix all together (ground turkey, crushed habanero ranch chips, garlic powder, dried parsley, and organic coconut flour). Place the mixture in a pan sprayed with organic avocado oil. Add sliced organic tri colored sweet peppers on top, or mix them into the meatloaf mixture if you prefer. Cook at 350°F for an hour and 15 minutes. Let cool, then cut and serve. Garnish with organic dried parsley and organic ketchup. Enjoy!

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Habanero Ranch Turkey Meatloaf with Sweet Potato Chips

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