Cabbage Chickpea Casserole

Name: Cabbage Chickpea Casserole
Prep time: 15 min
Cook time: 75 min
Total time: 15 min
Yield: 4
Ingredients: Organic shredded purple and green cabbage; Organic shredded carrots; Organic chickpeas; Dill; Garlic powder; Paprika; Organic avocado oil; 1 cup Organic vegetable broth

15 mins prepServes 4

A healthy and hearty vegan casserole made with organic shredded purple and green cabbage, carrots, and chickpeas seasoned with dill, garlic powder, and paprika, baked to perfection in vegetable broth.

4 servings

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Instructions

Place organic shredded purple & green cabbage, organic shredded carrots, and organic chickpeas seasoned with dill, garlic powder, & paprika into a large baking dish. Spray the dish with organic avocado oil. Add 1 cup of organic vegetable broth & cover the dish with foil. Cook in the oven at 350°F for 1 hour & 15 minutes. Remove from oven & enjoy as a main meal or awesome side dish.

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Cabbage Chickpea Casserole

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