Mini Dairy Free Cheesy Turkey Muffins

Name: Mini Dairy Free Cheesy Turkey Muffins
Prep time: 15 min
Cook time: 60 min
Total time: 15 min
Yield: 16
Cuisine: American
Ingredients: 1 lb Ground turkey meat (hormone & antibiotic free); 1 tbsp Garlic powder; 1 tbsp Parsley; 0.5 Violife vegan mozzarella cheese; 1 piece Egg (organic cage free); 0.25 cup Gluten-free breadcrumbs; Organic avocado oil; Annie’s organic ketchup

15 mins prepServes 16

Mini Dairy Free Cheesy Turkey Muffins made with hormone & antibiotics free turkey, organic cage free egg, vegan mozzarella cheese, gluten-free breadcrumbs, organic parsley, organic garlic powder & topped with Annie’s organic ketchup.

16 servings

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Instructions

Take 1lb of hormone & antibiotic free ground turkey meat & put in mixing bowl with 1 tablespoon of garlic powder & 1 tablespoon of parsley, 1/2 package of Violife vegan mozzarella cheeses, 1 egg, & 1/4 cup of gluten-free breadcrumbs together in a bowl. Then take mini muffin tin & grease with organic avocado oil. Put mixture in tin & cook at 350° for one hour.

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Mini Dairy Free Cheesy Turkey Muffins

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