Vegan Blueberry Chia Pudding

Name: Vegan Blueberry Chia Pudding
Prep time: 25 min
Cook time: 30 min
Total time: 25 min
Yield: 2
Ingredients: 1 package of organic frozen blueberrie; 1 quart fresh organic blueberries; 1 1/2 cups of organic chia seeds; 32oz of organic soy free almond milk

25 mins prepServes 2

2 servings

What you need

⅛ frozen yogurt

1 almond milk

1 ½ cup chia seed

Checkout experience

Shop ingredients

Instructions


Made with 1 package of organic frozen blueberries & 1 quart fresh organic blueberries (save a few for garnish) Add to large mixing bowl. Then add 1 1/2 cups of organic chia seeds & 32oz of organic soy free almond milk & mix thoroughly with immersion blender. Place in refrigerator for 1-2 hours until congealed. Stir & serve & garnish with fresh blueberries. Enjoy 💛

View original recipe

Vegan Blueberry Chia Pudding

What you need

Instructions

More recipes

Dairy, Hormone, & Antibiotic Free Cheesy Turkey Stuffed Peppers

Gluten Free, Egg Free, Allergen Free Buffalo Chicken Pasta

Vegan & Gluten-Free Veggie Lasagna

Veggie Lasagna (Vegan & Gluten-Free)

Vegan Cheesy Cauliflower Soup

Habanero Ranch Turkey Meatloaf with Sweet Potato Chips

Grain & Dairy Free Chicken Pot Pie Pasta

Homemade Pho

Grain Free & Dairy Free Lasagna

Sweet Pepper Potato Cakes 🌱

Sweet Mashed Potatoes (Anti-Inflammatory Dinner Side)

GF & DF Spicy Black Bean Chicken

Dairy, Hormone, & Antibiotic Free Cheesy Turkey Stuffed Peppers

Gluten Free, Egg Free, Allergen Free Buffalo Chicken Pasta

Vegan & Gluten-Free Veggie Lasagna

Veggie Lasagna (Vegan & Gluten-Free)

Vegan Cheesy Cauliflower Soup

Habanero Ranch Turkey Meatloaf with Sweet Potato Chips

Grain & Dairy Free Chicken Pot Pie Pasta

Homemade Pho

Grain Free & Dairy Free Lasagna

Sweet Pepper Potato Cakes 🌱

Sweet Mashed Potatoes (Anti-Inflammatory Dinner Side)

GF & DF Spicy Black Bean Chicken